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Asian-dumpling soup – Carol McFarland
As we count down to the first Farmer’s Markets and experiencing the uncertainty of dressing appropriately for the Palouse spring weather...
cdephelps
Apr 27, 20152 min read
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Roast Chicken – Carol McFarland
This time of year can be a particular challenge for eating locally in this part of the world. The stores from last year’s harvest are...
cdephelps
Apr 18, 20154 min read
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Co-op Brats on sale for Owner’s Week – Carol McFarland
Brats on sale at the Co-op is too good of a thing to pass up, so here’s another quick and easy weeknight or busy-weekend, local and...
cdephelps
Mar 23, 20151 min read
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Red Kuri Squash and Chorizo Soup – Carol McFarland
Prep/Cook time: 45 minutes – 1 hour  Servings: About 5, depending on how it is served Budget Value Rating $$/5 servings = 2.5 Inspired by...
cdephelps
Mar 19, 20152 min read
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