Here’s another simple layer and bake dinner option, using some great early fall local food. The focus of this dish is the amazing...

As leaves crunch under my feet on the way to farmer’s market, I’ve been getting the urge to snack more than usual. Finding myself in...

As much as I love the bounty and freshness of the summer harvest, as we transition into autumn season meals, I love the richness and...

WSU Family-Graduate Housing, has a lot of great programs, but one of my favorites has always been the fall apple picking at Bishop’s...

As we move past mid-September, the Palouse-Clearwater region has been experiencing some hints of the transition from summer to fall. I...

I’ve been mentioning lately that things have gotten pretty hectic. Between crunching data for the home-stretch of my Master’s Degree,...

Tuesday night is time to get ready for the next infusion of delicious veggies in our weekly basket from our CSA membership. Another point...

Who loves moving? Moving when it is above 90 degrees, is just about as fun as it sounds. Having done this recently, I had a fun challenge...

At the height of summer in the Palouse-Clearwater region, we’ve got lots of amazing goodies that can be put together for a simple evening...

It is that time of year – the field crops are being harvested, there is an unfortunate amount of smoke in the air from nearby forest...

This salad is intense, delicious, and what’s more – it’s purple! The deep and vibrant colors are often an indication of lots of...

With weather in the high 90’s last weekend, it was pretty important to not make our house any hotter than it was by trying to cook...

We were just visiting my mom over in Western Montana, she loves food too and, has a great garden. She ended up kind of “Iron Chef”...

We went camping last weekend- which included a great time incorporating salads made with a whole bunch of good local and seasonal foods....

This should be my last morel-specific post for awhile. If you are interested in morel preservation and general mushroom hunting make sure...

This one is NOT a Morel! Don’t eat the brainy ones… To top it all off -we went out to cut a lovely bouquet of flowers from Sunshine...

This time of year can be a particular challenge for eating locally in this part of the world. The stores from last year’s harvest are...

Just a bit of inspiration today! Quick and easy for two or at the core of a larger brunch for family and friends. Bacon bits, carmelized...